MamaLocks Easy Cheddar Onion Biscuits
MamaLocks Easy Cheddar Onion Biscuits

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mamalocks easy cheddar onion biscuits. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

MamaLocks Easy Cheddar Onion Biscuits is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. MamaLocks Easy Cheddar Onion Biscuits is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mamalocks easy cheddar onion biscuits using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make MamaLocks Easy Cheddar Onion Biscuits:
  1. Make ready biscuits
  2. Get (Slightly Rounded cups) Bisquick mix
  3. Make ready Milk
  4. Prepare Garlic powder
  5. Make ready Dried onion flakes
  6. Take Cheddar cheese
  7. Make ready topping
  8. Get Melted butter
  9. Get To 1 teaspoon garlic salt
Instructions to make MamaLocks Easy Cheddar Onion Biscuits:
  1. Heat oven to 450
  2. Mix bisquick, milk, onion flakes and garlic powder together. Add cheese and mix well.
  3. Using a rounded glass pie dish or other rounded baking dish, spray with oil and then spoon 5 to 6 biscuit dough balls around edge of dish and one in the center. Try to avoid dough balls touching each other for now.
  4. Add melted butter and garlic salt together. Drizzle over biscuits. The butter will drain off in between the biscuit dough.
  5. Bake for approximately 16 minutes or until top starts to brown in sections.
  6. Use a knife or fork around the edge to separate from dish. I also fork the seems of the biscuits to help them break apart easier. Enjoy!!

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