Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ham and cheese potato soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Ham and Cheese Potato Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Ham and Cheese Potato Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ham and Cheese Potato Soup:
- Make ready baking potatoes, peeled and diced
- Take small onion, diced
- Prepare celery, diced small
- Take baby carrots, diced small
- Get deli ham, diced small
- Get chicken broth, I used my own homemade because I have it. Boxed is fine
- Take cheese of choice
- Get half and half
- Prepare Green onions, sliced optional
- Prepare Salt pepper onion and garlic powders
Steps to make Ham and Cheese Potato Soup:
- Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
- Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.
So that is going to wrap this up with this exceptional food ham and cheese potato soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
