Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bacon-wrapped asparagus. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bacon-wrapped Asparagus is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Bacon-wrapped Asparagus is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have bacon-wrapped asparagus using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon-wrapped Asparagus:
- Prepare 4 spears Asparagus
- Make ready 1/3 Carrot
- Prepare 1 bacon cut into 8 slices Bacon
- Take 8 Toothpicks
- Prepare 1 tsp Vegetable oil
Steps to make Bacon-wrapped Asparagus:
- Cut 1 ~ 2 cm off the bottom of the asparagus and take off the hard part of the skin with a peeler. Cut the carrot and asparagus into sticks to fit the width of the bacon.
- Wrap with plastic wrap and microwave for 2 minutes. Make bundles of vegetables and wrap in bacon. Secure with toothpicks.
- Heat oil in a pan and cook the rolls until brown on both sides.
- Since the asparagus and carrots are partially cooked in the microwave, they don't need much cooking in the pan, so they're less likely to burn.
So that’s going to wrap this up for this exceptional food bacon-wrapped asparagus recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
