Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, courgette and asparagus tart. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Courgette and Asparagus Tart is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Courgette and Asparagus Tart is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook courgette and asparagus tart using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Courgette and Asparagus Tart:
- Prepare 2 medium cougettes
- Take 200 g asparagus
- Prepare Tsp salt
- Make ready Zest of 1 lemon
- Get Handful fresh dill
- Prepare Black pepper
- Take 1 tsp olive oil
- Prepare 375 g rolled sheet of puff pasty
- Make ready 2 heaped tbps of crème fraiche
- Make ready 120 g goats cheese with rind
Steps to make Courgette and Asparagus Tart:
- Thinly slice the courgettes and add to a large mixing bowl with the asparagus and salt.
- Roughly chop the dill, the add the lemon zest, pepper and oil to the bowl. Mix well with you hands.
- Lay the sheet of puff pastry on a baking tray. Spread the crème fraiche in an even layer onto the pasty, leaving about 2cm round the edges.
- Layer the courgette slices onto the crème fraiche.
- Then thinly slice the goats cheese and layer onto of the courgette.
- Finally, add the asparagus and a little more black pepper.
- Place in a preheated over at 180degC for 30 minutes. Leave to cool for a couple of minutes, then serve.
So that’s going to wrap it up for this exceptional food courgette and asparagus tart recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!