Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, squash with feta cheese. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Squash with Feta Cheese is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Squash with Feta Cheese is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook squash with feta cheese using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Squash with Feta Cheese:
- Take yellow squash
- Prepare feta cheese containers
- Get milk
- Get salt
- Make ready black pepper
- Take dill weed
Steps to make Squash with Feta Cheese:
- Wash your squash.
- Slice your squash.
- Use a small or large baking pan. Cover with aluminum if desired.
- Add the squash and 1 cup of milk. I use Almond milk. Add your 2 feta containers. ½ tsp salt and ¼ tsp black pepper. Mix all together and bake at 375 degrees for 45 minutes. Sprinkle with dill weed to top it off.
- Half way through, take it out of oven, mix everything together again.
- Give it one more good stir together.
So that is going to wrap it up for this exceptional food squash with feta cheese recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
