Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, open face hot ham and cheese sandwich. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Open Face Hot Ham And Cheese Sandwich is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Open Face Hot Ham And Cheese Sandwich is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have open face hot ham and cheese sandwich using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Open Face Hot Ham And Cheese Sandwich:
- Get Slices Sourdough Bread
- Take Tbsp Butter
- Prepare Slices Ham
- Get Cups Grated Cheese (Swiss, Colby or Cheader)
Instructions to make Open Face Hot Ham And Cheese Sandwich:
- Preheat oven to 425 degrees.
- You need a cookie sheet and wire rack. Place wire rack on top of cookie sheet.
- Butter both sides of bread. Place on wire rack. Top with ham and cheese. (I used Colby Jack Cheese, but usually I used Swiss).
- The butter helps toast bottom of bread while adding moisture and flavor.
- Place in oven and bake for 15 minutes.
- Take out and place in broiler for 10 minutes to brown.
- Enjoy!
So that’s going to wrap it up for this exceptional food open face hot ham and cheese sandwich recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
