Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, super bowl brats & knocks in beer. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Super Bowl Brats & Knocks in Beer is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Super Bowl Brats & Knocks in Beer is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook super bowl brats & knocks in beer using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Super Bowl Brats & Knocks in Beer:
- Take 6 Bratwurst or Knockwurst
- Get 1 large vadalia onion
- Make ready 16 oz can of beer
- Take 1 salt & pepper to taste
- Get 6 small rolls
Steps to make Super Bowl Brats & Knocks in Beer:
- Grill the sausages until half cooked & have grill marks
- In a small pot add the beer & sliced onion & simmer until onions are soft
- Add the sausages & salt & pepper & let simmer for 15 minutes
- Slightly heat the roll then add a sausage & some onions wet to absorb into the roll & I like mine with spicy brown mustard.
- Eat & enjoy
So that’s going to wrap it up for this special food super bowl brats & knocks in beer recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
