Bran bread (quick)
Bran bread (quick)

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bran bread (quick). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The extra bran in this recipe makes the bread a good source of dietary fiber as well as tasty! View top rated Bran oatmeal quick bread recipes with ratings and reviews. High Fiber Bran Muffins (Quick Bread), Chocolate Chip Oatmeal Quick Bread, Marbled Coffee Cake Using Quick… The quick bread had a nice nutty flavor from the bran cereal and the flavor of the pineapple was So if you too are bored of the usual chocolate, banana breads give this pineapple bran quick bread a try.

Bran bread (quick) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Bran bread (quick) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have bran bread (quick) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bran bread (quick):
  1. Get 2 cups flour (sifted)
  2. Get 41/2 teaspoons baking powder
  3. Make ready 1 teaspoon salt
  4. Get 1 tablespoons sugar
  5. Make ready 2 cups bran
  6. Prepare 1/2 cup dates chopped
  7. Get 1 egg beaten
  8. Take 2 tablespoons melted butter

Quick breads are bread type products that are leavened with baking powder and baking soda instead of yeast. Quick breads include muffins, biscuits, scones, cornbread, and quick loaf breads like. Quick breads are moist, flavorful, easy, yeast-free loaves that bake up without a long proofing process. They make a great breakfast, afternoon snack, or school lunchbox treat, and are a great way for.

Instructions to make Bran bread (quick):
  1. Sift together flour baking powder salt and sugar
  2. Add bran and dates
  3. Blend remaining mixture add butter
  4. Pour into greased loaf pan.
  5. Bake 1 hour at 375

I never thought bran bread would turn out this beautiful. This bread was my experiment, i just measured my own ingredients and baked this. Quick bread is any bread leavened with leavening agents other than yeast or eggs. An advantage of quick breads is their ability to be prepared quickly and reliably, without requiring the time-consuming skilled labor and the climate control needed for traditional yeast breads. Dukan Bread in the Bread MachineLolibox. oat bran, baker's yeast, eggs, cheese, wheat bran, salt, skimmed milk.

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