Easy Brazilian Cheese Bread
Easy Brazilian Cheese Bread

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy brazilian cheese bread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Brazilian Cheese Bread is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy Brazilian Cheese Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have easy brazilian cheese bread using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Brazilian Cheese Bread:
  1. Get large egg at room temperature
  2. Take extra virgin olive oil
  3. Prepare milk
  4. Take tapioca flour
  5. Take grated feta cheese
  6. Prepare salt (or more to taste)
  7. Get 24-well or or two 12-well mini muffin tins
Steps to make Easy Brazilian Cheese Bread:
  1. Pre-heat oven, prepare mini-muffin tin: Preheat oven to 400°F. Spread a small amount olive oil around the insides of each well of a mini-muffin tin.
  2. Blend ingredients: Put all of the ingredients into a blender and pulse until smooth. You may need to use a spatula to scrape down the sides of the blender so that everything gets blended well. At this point you can store the batter in the refrigerator for up to a week.
  3. Pour into mini-muffin tin: Pour batter into prepared mini-muffin tin, not quite to the top; leave about 1/8 inch from the top.
  4. Bake: Bake at 400°F in the oven for 15-20 minutes, until all puffy and nicely browned. Remove from oven and let cool on a rack for a few minutes. Eat warm

So that is going to wrap this up with this special food easy brazilian cheese bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!