Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thai aubergine salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Thai Aubergine Salad is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Thai Aubergine Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook thai aubergine salad using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Thai Aubergine Salad:
- Get 2 aubergines (around 400-500g)
- Get 3 tbs olive oil
- Take 1 tbs sea salt flakes
- Prepare 2 tbs chilli jam
- Make ready 3 tbs lime juice
- Take 3 tbs fish sauce
- Take 2 tsp caster sugar
- Take 3 tbs coconut milk
- Take 50 g roasted cashew nuts
- Make ready 5 g fresh coriander
- Take 5 g fresh Thai basil
- Get 5 g fresh mint
- Make ready 3 fresh kaffir lime leaves (need to be fresh but frozen is okay)
- Take 2 stems of fresh lemongrass
- Make ready 1 shallot
Instructions to make Thai Aubergine Salad:
- Vertically (from top to bottom) slice the aubergines around 1 cm thick
- Line the baking trays with cooking foil
- Season with salt and drizzle some olive oil on the top of aubergine slices, and grill the aubergines in the oven at Grill mode 240 C for 8-10 min until they are slightly burnt
- Add 3 tbs each of lime juice, fish sauce, coconut milk and 1 tbs of caster sugar to a big bowl, then mix
- Add the chilli jam to the dressing and taste
- Mix the roasted aubergines with all the herbs (coriander, Thai basil, mint, sliced lemongrass and shallot) and the dressing
- Top with cashew nuts before serving
So that’s going to wrap this up for this exceptional food thai aubergine salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!