Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chilli cheese fried potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chilli Cheese Fried Potatoes is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chilli Cheese Fried Potatoes is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chilli cheese fried potatoes using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chilli Cheese Fried Potatoes:
- Take large russet potatoes, cubed
- Prepare Hamburger
- Make ready large can chilli with beans
- Prepare shredded cheese (I use Colby Jack)
- Prepare yellow onion, diced
- Take small can tomato sauce
- Take Onion and Garlic power (I add a tablespoon of each)
- Get Salt and Pepper,
Steps to make Chilli Cheese Fried Potatoes:
- In a large skillet fry the hamburger and onion til hamburger is no longer pink and onion is soft. Drain the grease and set hamburger mixture aside.
- In a large saucepan add the can of chilli, hamburger mixture, tomato sauce, onion and garlic powders. Cook til heated through.
- In the same skillet u fried the hamburger mixture in add a little more oil and add your cubed potatoes. Salt and Pepper the potatoes. Fry til soft and golden brown. To assemble…put some potatoes on a plate or in a bowl. Add some chilli over the top of the potatoes and cover with shredded cheese.
- I serve this with homemade bread and butter. Enjoy ☺️
So that is going to wrap this up for this special food chilli cheese fried potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!