Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beetroot balls. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Beetroot Balls is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Beetroot Balls is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook beetroot balls using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Balls:
- Prepare 1 cup crushed beetroot
- Get 1 tablespoon milk powder
- Get 1 tablespoon sugar powder
- Prepare 1 tablespoon ghee
Instructions to make Beetroot Balls:
- Peel 2-3 beets, crush them in a mixer, add milk powder and sugar powder and mix well. Squeeze out the excess juice from the beets using a sieve.
- Now add ghee in a pan and stir fry the beet mixture. Doing so will remove a portion of the water from the mixture, the milk powder will give a nice binding and the beet will have a nice funky flavor. When the mixture cools down, make small balls and put it in the freeze to set for 1 hr. Now beetroot balls are ready.
So that’s going to wrap it up with this exceptional food beetroot balls recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
