Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, wheat bran and oats uttapam. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Wheat bran and oats uttapam is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Wheat bran and oats uttapam is something which I have loved my whole life. They’re nice and they look fantastic.
Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats. Apart from oats, sooji or rava and besan is I try to include oats In different ways in Indian breakfasts. I have already shared recipes of Oats idli and Oats dosa.
To begin with this recipe, we must prepare a few components. You can cook wheat bran and oats uttapam using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Wheat bran and oats uttapam:
- Make ready 1 cup wheat bran Flour
- Prepare 1 cup oats Flour
- Get 1/4 cup rice flour
- Make ready 1 cup beaten curd
- Make ready 1 medium sized onion
- Get 1 medium sized carrot
- Prepare 1-2 green chillies
- Prepare 1 inch ginger
- Prepare 1 cup coriander leaves
- Prepare 1 tablespoon pepper powder
- Take 1 teaspoon red chilli powder
- Prepare to taste Salt
- Get as needed Oil for cooking
Oats uttapam recipe or oats uthappam - Uttapam is a thick pancake made with fermented batter usually made of lentil and rice. Oats uttapam can also be made using any left over dosa batter. Every week I am usually left with little batter after making dosa, i use up that to make different kinds of. Oats are a great source of phosphorus, selenium and manganese.
Steps to make Wheat bran and oats uttapam:
- Separately dryroast wheatbran and oats. Grind them into fine powder.take them in a bowl along with rice flour.
- Make a smooth paste with beaten curd.
- Finely chop onion, carrot, Geen chillies, ginger and coriander leaves.Add them to the mix along with salt,pepper and red chilli powder. Mix well. Cover and rest for 5-10 minutes.
- Spread little oil on hot tawa. Spread a laddle full mix on it and spread evenly. cook both side golden brown.
- Tasty wheatbarn, oats uttapam is ready to serve with sambar.
So it aids in weight loss. Research shows that oats has the ability to reduce unhealthy LDL cholesterol. Individuals who had high blood pressure and oats. Try the wholesome Vegetable Ragi & Oats Uttapam that's made with brown rice. Serve it along with Spicy Peanut Chutney for breakfast or a weeknight The addition of oats and lots of vegetables makes this Uttapam wholesome making it a great tiffin dish.
So that’s going to wrap this up for this exceptional food wheat bran and oats uttapam recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
