Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ham egg cheese biscuit. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ham Egg Cheese Biscuit is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Ham Egg Cheese Biscuit is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have ham egg cheese biscuit using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ham Egg Cheese Biscuit:
- Make ready leftover southern Biscuits see my recipe
- Make ready smoked ham
- Make ready American cheese
- Get large eggs
- Make ready butter
Steps to make Ham Egg Cheese Biscuit:
- Melt the butter, beat the eggs, and add the eggs.
- Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet.
- I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!
So that is going to wrap it up for this exceptional food ham egg cheese biscuit recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
