Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smoked aubergine. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Smoked Aubergine is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Smoked Aubergine is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have smoked aubergine using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Aubergine:
- Take Aubergine tomatoes chilli Start by roasting the , , on the gas stove
- Prepare brinjal When the gets black in colour and the skin tends to wrinkle and split its ready
- Get Tomatoes are perfectly roasted when the skin breaks and falls apart
- Take onion chilli ginger Puree the , and into a fine paste.
Instructions to make Smoked Aubergine:
- Smash the garlic and chop it fine
- Puree the tomatoes into a lumpy paste
- Add oil and make it come to high heat
- Add spices-cumin,mustard,dry chilli,bayleaf,onion seeds,coriander seeds
- Add onion-ginger-garlic paste and sauté for 5 min
- Then add tomato paste and sauté for another 2 min
- Add rest of the spices and cook on low heat now for a good 10min.
- Garnish with fresh chopped coriander and serve hot with phulka roti
So that’s going to wrap it up for this exceptional food smoked aubergine recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
