Beetroot Kalakand
Beetroot Kalakand

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, beetroot kalakand. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beetroot Kalakand is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Beetroot Kalakand is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook beetroot kalakand using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Kalakand:
  1. Make ready 2 cup grated beet root
  2. Make ready 1 cup evaporated milk solids (khoya) (crumbled)
  3. Make ready 1 cup fresh paneer (crumbled)
  4. Make ready 1 cup milk
  5. Prepare 1 cup sugar
  6. Prepare 3 tbsp ghee
  7. Get 1/2 tsp cardamom powder
  8. Take Golden virkh (edible foil) & dry fruits for garnish
Instructions to make Beetroot Kalakand:
  1. Heat nonstick pan and add ghee, once ghee melts, add grated beet root and saute it for 2-3 minutes.
  2. Now add milk and turn the flame on medium and let it cook for about 5-7 minutes.
  3. Then add sugar, khoya, paneer and mix well.
  4. Cook till all the water of sugar is evaporated and ghee separates. Now you can see, Kalakand will leave sides of the pan. It is near to cook.
  5. After a couple of minutes, turn off the heat. Add cardamom powder and mix well.
  6. Now in a greased tray or plate, transfer it, spread it and flatten top surface with spatula. Keep it in the refrigerator for 5-6 hours or over night.
  7. Once set, garnish it with golden foil and dry fruits and cut it into desired size pieces. Enjoy and relish.

So that’s going to wrap it up for this exceptional food beetroot kalakand recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!