Cheese and Garlic Mushrooms with Bacon
Cheese and Garlic Mushrooms with Bacon

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cheese and garlic mushrooms with bacon. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheese and Garlic Mushrooms with Bacon is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Cheese and Garlic Mushrooms with Bacon is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have cheese and garlic mushrooms with bacon using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheese and Garlic Mushrooms with Bacon:
  1. Take Bacon
  2. Get Butter
  3. Make ready Oil
  4. Make ready Mushrooms (button or cremiini)
  5. Take Dry white wine
  6. Prepare Garlic (minced)
  7. Make ready Whipping cream (35%)
  8. Get dried Parsley
  9. Take Chili powder
  10. Prepare Paprika
  11. Get Black pepper
  12. Take Thyme
  13. Get grated parmesan cheese
  14. Take shredded Mozzarella cheese
Instructions to make Cheese and Garlic Mushrooms with Bacon:
  1. Fry the bacon in a large oven-safe skillet over medium heat until crispy. Remove from pan, chop and set aside.
  2. In the same pan, turn temperature to medium-high to high heat, melt the butter. Add the mushrooms, drizzle with oil and mix through, scraping up any browned bits from the bottom of the pan. Fry for approximately 5 minutes to lightly brown. The pan needs to be hot so it will evaporate the moisture released from the mushrooms and brown, and not saute them.
  3. Pour in the wine (or broth) and let reduce for 2 minutes, while occasionally stirring.
  4. Add in the garlic and stir it through for a minute, until fragrant.
  5. Pour in the cream and spices. Reduce heat down to low. Gently simmer until tender (approximately 5 minutes) and sauce is slightly thickened.
  6. Add bacon and Parmesan to the pan and stir well.
  7. Sprinkle mozzarella on top. Place in a 400° preheated oven for approximately 5 minutes and cheese is slightly browned and bubbling.

So that is going to wrap this up with this exceptional food cheese and garlic mushrooms with bacon recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!