Mushroom, Aubergine and Potato Curry
Mushroom, Aubergine and Potato Curry

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mushroom, aubergine and potato curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mushroom, Aubergine and Potato Curry is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mushroom, Aubergine and Potato Curry is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have mushroom, aubergine and potato curry using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom, Aubergine and Potato Curry:
  1. Get 1 tbsp Cooking Oil
  2. Make ready 1 Onion, chopped into small chunks
  3. Prepare 130 gram Mushrooms, chopped into pieces
  4. Take 1 large Potato, chopped into small pieces
  5. Prepare 1 medium Aubergine, chopped into small pieces
  6. Prepare 1-2 tbsp Curry Paste, depending on taste
  7. Take 80 ml Vegetable Stock
  8. Make ready 200 ml can Coconut Milk
  9. Get Chopped Coriander, to serve
Steps to make Mushroom, Aubergine and Potato Curry:
  1. Heat the Oil in a large saucepan, add the Onion and Potato. Cover and cook over a low heat for about 5 minutes until the Potato starts to soften. Throw in the Aubergine and Mushrooms and cook for a further 5 minutes.
  2. Stir in the curry paste, pour over the stock and Coconut Milk. Bring to the boil, then simmer for 10 minutes until the Potato is tender.
  3. Take off the heat, stir in the Coriander well into the curry and serve with rice or Naan Bread. Enjoy!

So that’s going to wrap it up with this special food mushroom, aubergine and potato curry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!