Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beetroot triangles. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beetroot Triangles is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Beetroot Triangles is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook beetroot triangles using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Triangles:
- Take 2 wheat chapati
- Prepare 2 Beetroot
- Prepare 1 Carrot
- Make ready 1 Onion
- Prepare 2 tsp Ginger garlic paste
- Make ready to taste Salt and black pepper Powder
- Get 2 tsp Oil
- Get 2 tsp Chaat masala
- Prepare 4 tsp Butter
Instructions to make Beetroot Triangles:
- First wash beetroot and carrot.Grate it with kisni.small pieces chops to onions.
- Take a pan,make ready tadka with jeera,put all the vegetable crush in it.put salt, black pepper and chaat masala in it.also few coriander in it.take 10 minutes to cook.
- Then take Tava,put 1/2, chapati in it.spread beetroot masala up to needed. Fold it and cook it for 5 minutes from both the sides. just like this made all 1/2 roti in triangle shape.use butter for rotis in both the sides at the time of cooking.Beetroot triangles are ready to serve with chutney.
So that’s going to wrap this up for this exceptional food beetroot triangles recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
