Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, carrots bran muffins. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Carrots Bran Muffins is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Carrots Bran Muffins is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have carrots bran muffins using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Carrots Bran Muffins:
- Prepare 6 cups self-raising flour
- Get 2 cups Digestive bran
- Get 2 carrots, peeled and grated
- Get 1 cup sugar
- Prepare 4 eggs
- Take 1 cup canola oil
- Get 2 cups buttermilk
- Get 1 cup milk
Steps to make Carrots Bran Muffins:
- Preheat the oven to 180 degrees C.
- Then bring all the ingredients to the table. Then take the mixing bowl I start with pouring the oil and sugar and stir, then follow by cracking the eggs and stir well the mixture.
- After that I pour the carrots stir again and add bran stir also flour and mix all together then pour buttermilk and milk mix to loosen the batter in order it will be easy to scoop in the batter.
- I take the muffin pan and grease it then scoop the batter in. Take the pan to the oven then baking begins.
- After 25 minutes the first pan is out looks beautiful and smells delicious
- Enjoy them with tea, coffee even juice.
So that is going to wrap this up for this special food carrots bran muffins recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
