Eggplant Gratin
Eggplant Gratin

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, eggplant gratin. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Eggplant Gratin is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Eggplant Gratin is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook eggplant gratin using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Gratin:
  1. Prepare 1 big eggplant
  2. Get 1 tomato
  3. Take 100 g mozzarella cheese
  4. Get 1 basil branch
  5. Take salt and black pepper
Instructions to make Eggplant Gratin:
  1. Put salt on the eggplant and let drain for 10 minutes to lose the bitterness
  2. Cut and separate the other ingredients
  3. Spread some tomato, eggplant and basil in a tart pan
  4. Add some of the cheese
  5. Put more tomatoes, eggplant, cheese and basil until the ingredients finish
  6. Add at the end more cheese, salt and ground pepper
  7. Bake in oven until the surface is golden
  8. Serve immediately

So that’s going to wrap this up for this exceptional food eggplant gratin recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!