Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, egg cheese pita. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Add goat cheese and remove from heat, continuing to stir so cheese softens and starts to melt. Spoon tomato mixture and egg mixture into pita. Top with hot sauce if desired.
Egg cheese pita is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Egg cheese pita is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook egg cheese pita using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egg cheese pita:
- Prepare unsalted butter
- Make ready semoule 401 fine
- Take flour
- Get salt
- Make ready yogurt
- Prepare mozzarella cheese
- Take eggs
MIDDLE EASTERN CHEESE-STUFFED PITA POCKETS - VIDEO This cheese stuffed pita bread is a Middle Eastern classic found in Middle Eastern bakeries. Be the first to review "Bacon Egg & Cheese Pita Pocket" Cancel reply. TOP with eggs and cheese, dividing evenly. Whole wheat pita pockets filled with scrambled egg whites, fresh mushrooms, fresh asparagus and Swiss cheese for healthier breakfast pita pockets.
Instructions to make Egg cheese pita:
- On medium heat cook semoule with butter for few minutes until sucked all the butter take off the heat
- Add the flour salt and yogurt and mix till you get a dough let it rest for 10 minutes very easy to handle
- Cut the dough to 2 and roll it up and shape it like a boat it will not stick to your hand
- Add on each boat 2 tablespoon of cheese and egg here when I make the mistake cook for 10 minutes on 450 F
- What I supposed to do is just putting the cheese and cook for 7 minutes and add the egg and cook for another 5 minutes
Pita bread lavash, roll with cheese, egg, dill and cucumber cut into pieces, isolated on white background. Pita sandwich stuffed with chicken, egg, salad, cheese, cherry tomato on blue wood. Fill pita with marinara sauce, shredded mozzarella cheese, and pepperoni. Cook in toaster for one cycle and garnish with fresh basil before. This is a great recipe for a toasted breakfast pita slathered with yogurt, tomatoes and za'atar and topped with fried eggs.
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