Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, malai boti with cheese sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This is very special recipe for dinner , lunch and even for any get together.its extermly delious n easy to make. Definitely give this one a try.😀 Thank. Malai Boti Pizza with Cream White Sauce #pizzafullrecipe by Cook like Ayesha.
Malai boti with cheese sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Malai boti with cheese sauce is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook malai boti with cheese sauce using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Malai boti with cheese sauce:
- Prepare Chicken boneless
- Get Green chilli ka paste
- Prepare Pisi kali mirch
- Take Pisi safed mirch
- Make ready Lehsan adrak paste
- Get Pani nikli dahi
- Prepare Cream
- Take Papita paste
- Prepare Makhan
- Make ready Cheese sauce ke ajza
- Make ready Milk
- Make ready Maida
- Make ready Namak
- Prepare Kali mirch
- Prepare Cream
- Make ready Cheeder and mozrella cheese
- Make ready Makhan
I used cream cheese in this malai boti. Though this recipe requires heavy cream but it I am sure these lovely pieces of grilled chicken are not at all high in calories. Or at least I like to think that :D. For all TRC readers who do not belong to Pakistan.
Instructions to make Malai boti with cheese sauce:
- Chicken ko marination kajza laga ke 1 ghante ke liye rakh dain
- Cheese sauce ke liye makhan garam kar ke maida bhon lain
- Khushbo ane lage to milk dal ke nix karain
- Halka sa thick ho to namak kali mirch dalian
- Ab flam halki karain or cream mix karain
- Cheese dal ke achi tarah mix karain flame of kardain cheese sauce tayyar hai
- Chicken ko seekh me laga ke koyla pe paka lain ya shashilk stick me laga ke pan me paka lain
- Phir stick ko set karian or sauce dal ke 5 min dum lagain or serve karain
Chicken Malai boti recipe adds sensation to your event the same number of varieties to this dish. It is one of the commonplace dishes in Pakistani cooking. The dish is grilled on a charcoal barbecue; its delicious and appetizing taste will genuinely amuse you. Malai boti recipe is produced using boneless. Chicken Malai Boti is a popular dish from the Pakistani bbq cuisine and no menu is complete without it.
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