Beetroot Pachadi
Beetroot Pachadi

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, beetroot pachadi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beetroot Pachadi is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Beetroot Pachadi is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beetroot pachadi using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beetroot Pachadi:
  1. Make ready 1 cup grated Beetroot
  2. Get 1/4 cup Yoghurt or thick curd
  3. Make ready 2-3 Garlic cloves
  4. Take 2 green Chillies
  5. Take 1/2 teaspoon grated Ginger
  6. Take 1 teaspoon whole Cumin seeds
  7. Make ready 1/2 teaspoon Mustard seeds
  8. Prepare to taste Salt
  9. Take For tempering
  10. Get 1 teaspoon Mustard seeds
  11. Prepare 2-3 dry red Chillies
  12. Get 4-5 Curry leaves
  13. Get 1 tablespoon cooking Oil
Instructions to make Beetroot Pachadi:
  1. Freshly grate 1 cup beetroot.
  2. With a cup of water and salt cook these grated beetroot for 6-7 minutes or until beetroot becomes soft.
  3. To a small grinder, add in grated coconut, grated ginger, garlic pods, roughly chopped green chillies, cumin seeds and mustard seeds.
  4. Add 8n this paste to the beetroot, mix well and cook further 3-4 minutes in low heat.
  5. When everything cooks well and the mixture becomes thick, remove from heat.
  6. Let the mixture cools and then add in 1/4th cup of whisked yoghurt. Mix well to incorporate.
  7. Heat 1 tablespoon of cooking oil in a small pan and splatter mustard seeds, dry chillies and curry leaves.
  8. Immediately transfer this to the beetroot pachodi.
  9. Transfer to serving bowl and serve with steam rice.

So that’s going to wrap this up for this exceptional food beetroot pachadi recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!