Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, cheesy eggplant casserole. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cheesy Eggplant casserole is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cheesy Eggplant casserole is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cheesy eggplant casserole using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Eggplant casserole:
- Prepare 1 eggplant
- Make ready 1 package cream cheese
- Prepare 2 eggs
- Get 1 tsp salt
- Prepare 1 tsp black pepper
- Get 1 tbsp garlic powder
- Get 1 packages ritz crackers crushed
- Take 8 oz pepper jack cheese shredded
- Prepare 1 stick butter
Steps to make Cheesy Eggplant casserole:
- Boil cut eggplant for 15 minutes. Preheat oven to 350° Then drain well. Combine salt, pepper, garlic, cream cheese, eggs, 1/2 stick butter, and 4oz cheese together.
- Combine eggplant and mix then place in casserole dish. Then spread remaining butter, cheese, and crackers over the top.
- Bake for 35-40 minutes
So that’s going to wrap it up for this exceptional food cheesy eggplant casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
