Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cracker barrel cheese sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cracker Barrel Cheese Sauce is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Cracker Barrel Cheese Sauce is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cracker barrel cheese sauce using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cracker Barrel Cheese Sauce:
- Take gallon milk
- Prepare Velveeta cheese
- Make ready Colby cheese
- Make ready cup parmesan cheese
- Get spoon of pepper
- Get Quarter cup milk
- Get Quarter cup floor
Steps to make Cracker Barrel Cheese Sauce:
- Cook all ingredients on medium low except the quarter cup of milk and flour until fully melted.
- Mix the quarter cup of milk and flour in seperate bowl then add gradually to melted cheese. Stir till all lumps are out.
- Add equal amount of noodles to cheese in a pan and put in fridge for 4 hours.
- Cook at 350 for 25-35 minutes
So that’s going to wrap this up for this exceptional food cracker barrel cheese sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
