Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, green pea soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Dairy Free, Oil Free, and Vegan. I'm a soup-year-round kind of gal. Green Split Pea Soup makes easy, delicious and hearty bowl of soup that can be vegetarian or add bone and meat.
Green pea soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Green pea soup is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook green pea soup using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green pea soup:
- Take 500 g Green peas, frozen
- Prepare 2 c Chicken stock
- Make ready 1 Brown onion, finely chopped
- Take Pouring cream, for serve
- Make ready Garlic chives, for garnish
- Make ready Toasted pine nuts, for garnish
- Get to taste Salt and pepper
- Get 1 tbsp rice bran oil
A Pea Soup that uses frozen green peas instead of split peas so that it's ready before you believe possible. Since back in July I've been sharing quick homemade soup. Green pea soup with caramelized onions and a touch of dill is light, full of flavor, and a hit with kids! Puree soup with an immersion blender or pour pea soup into a blender no more than half full.
Steps to make Green pea soup:
- Put a pot on the stove at medium high heat, add rice bran oil and brown onion, stir until soft and clear color.
- Pour the chicken stock into the pot and heat until boiling, add green peas and heat around 3-4 minutes,add salt and pepper for your taste. Remove from the heat
- Use a stick blender to blend until the mixture is almost smooth.
- Ladle to the serving bowl and garnish with pouring cream, toasted pine nuts and garlic chive. Done and enjoy:)
Pea soup or split pea soup is soup made typically from dried peas, such as the split pea. It is, with variations, a part of the cuisine of many cultures. This recipe for green pea soup (also called English pea soup) combines bright, sweet shelling peas with a bold veggie broth. Loving this variation of Green Pea and Ham soup which is super fast to make, no soaking needed. Another great way to make a similar soup is with frozen green peas which are often already in your.
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