Beetroot fried rice
Beetroot fried rice

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, beetroot fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beetroot fried rice is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Beetroot fried rice is something that I have loved my whole life.

You do not like beetroot.no fair no.please try this recipe :) :). This colorful beet fried rice is made by stir-frying diced beets with coconut oil, curry paste, and I had much difficulty making up my mind whether to title this Beet Fried Rice or Beetroot Fried Rice. Beetroot Fried Rice. The main ingredients are rice, beets, salt, spices, olive oil.

To get started with this recipe, we must prepare a few components. You can have beetroot fried rice using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot fried rice:
  1. Get 1 cup grated beetroot
  2. Prepare 2 cup cooked rice
  3. Prepare 2 tsp dessicated coconut
  4. Prepare 2 grated green chillies
  5. Get 1 small sized onion sliced
  6. Prepare 1/2 tsp grated ginger
  7. Prepare 2-3 garlic pods grated
  8. Make ready 1 tsp red chilli powder
  9. Get 1/2 tsp garam masala powder
  10. Make ready 1 tsp coriander powder
  11. Prepare 1 tsp cumin seeds powder
  12. Take 2 tsp lemon juice
  13. Take to taste Salt
  14. Make ready 1/2 tsp turmeric powder
  15. Make ready 1/2 tsp cumin seeds
  16. Prepare 1/2 tsp mustard seeds
  17. Prepare 1 tsp roasted sesame seeds
  18. Get 2 tbsp oil
  19. Get 2 tsp Curry leaves
  20. Get 1 tsp coriander leaves for garnishing

Beetroot fry recipe, an Andhra style fry made with grated beetroot & roasted lentil mix. You can serve as a side with rice, sambar, and /appadampappadam which makes for simple, humble food for. A simple South Indian Stir fry, Beetroot Poriyal is a combination of Beetroot sauteed along with coconut and other basic spices. Goes really well along with Steamed Rice and Sambar and even.

Steps to make Beetroot fried rice:
  1. Heat oil in a kadai and add cumin seeds, mustard seeds, curry leaves. Let them splutter then add green chillies, ginger, garlic and saute for few seconds.
  2. Then add the sliced onions and saute till the onions turns translucent. Then add the grated beetroot and saute till it turns soft
  3. Add the salt, turmeric, red chilli powder, roasted dessicated coconut and saute for few 2 minutes.
  4. Add the cumin seeds powder, coriander powder, sesame seeds, lemon juice in the cooked rice. Mix this rice into the prepared beetroot mix. Cook it for few seconds and garnish with coriander leaves and serve warm.

Beetroot rice is set to be the next big vegetable trend - try it as a super-healthy no-cook main for two. Tip the beetroot into a blender, and pulse until it looks like rice grains. Vegan Beetroot poriyal Stir-fry, Beetroot thoran recipe. Beetroot poriyal makes for a very nice side dish. My young son has it with rice and calls the dish as pink rice.

So that’s going to wrap it up with this exceptional food beetroot fried rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!