Boiled Arrowroots - Nduma
Boiled Arrowroots - Nduma

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, boiled arrowroots - nduma. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Boiled Arrowroots - Nduma is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Boiled Arrowroots - Nduma is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have boiled arrowroots - nduma using 2 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Boiled Arrowroots - Nduma:
  1. Take 2 Arrowroots
  2. Prepare Water
Steps to make Boiled Arrowroots - Nduma:
  1. Clean your arrow roots well.
  2. Put them in a sufuria, add enough water to submerge them and put the water to boil.
  3. You will know your roota are ready if you can pierce with a knife with ease.

So that is going to wrap this up for this special food boiled arrowroots - nduma recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!