Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steak tartare - spicy. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Steak Tartare - Spicy is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Steak Tartare - Spicy is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have steak tartare - spicy using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steak Tartare - Spicy:
- Make ready 100 gr Filet - the best you can get - I use Kobe 5 or Black Angus
- Prepare Baguette or other Toast
- Prepare All these are ideas - use more or less of each to your Taste
- Take 20 Gr Mustard - Dijon for Classic - I like to use Colmans English for hotter - you can also add a little of the powder if you prefer dryer mixture
- Make ready 4 gr Shallots - Minced
- Make ready 4 gr Capers - Minced
- Get 4 gr Chives - Minced
- Get 1 small Cornichon - Minced
- Make ready 1 Tsp worcestershire sauce
- Take Any Spicy Sauce to Taste - I use tabasco habanero or powdered Chilli
- Prepare 1 Tsp Lemon or Lime Juice
- Take 2 perfect Egg Yolks
- Get Splash Cognac
Instructions to make Steak Tartare - Spicy:
- Place beef in the freezer to firm slightly. The meat will chill from the outside in. You want the surface to be frozen and the inside to be chilled (DO not freeze). This should take about 30 minutes.
- Put everything else (Apart from Yolks) in a Bowl and mix - keep tasting and add salt and pepper until perfect.
- Put into a little dish and upturn on a plate and place the Yolk on top - serve with the bread or toast of your choice.
So that’s going to wrap this up with this special food steak tartare - spicy recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!