Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beetroot paratha. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Beetroot paratha is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Beetroot paratha is something which I’ve loved my entire life. They are fine and they look fantastic.
Beetroot Paratha Recipe - This is the stuffed version where stuffing mixture is made from grated Beetroot Paratha Recipe. Beetroot paratha recipe - Healthy & colorful beetroot paratha for toddlers and kids. These make a great Breakfast and also go well in the lunch box..beetroot paratha recipe. it includes recipes like malabar paratha, aloo paratha, gobi paratha, paneer paratha, aloo gobi paratha, mooli paratha and palak paratha. in addition, i request you to.
To begin with this recipe, we must first prepare a few components. You can have beetroot paratha using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Beetroot paratha:
- Prepare as needed Wheat flour
- Take 1 Beetroot
- Prepare 1 potato
- Make ready to taste Salt
- Prepare 1/4 tsp Garam masala
- Make ready as needed Desi ghee homemade
Beetroot Paratha Recipe - A tasty and easy paratha recipe made from Beetroot (Chukandar). Beetroot paratha is a wonderful way of adding beetroot in your diet. Beetroot Paratha Recipe, How To Make Beetroot Paratha Beetroot paratha is a healthy breakfast recipe which is loaded with full of nutrients and good for health too…We all love to.
Steps to make Beetroot paratha:
- Cut beetroot to big chunks. - Boil it with potato in water in a pressure cooker for 2-3 whistles. - Grate some beetroot and potato and mash them together with a little salt and garammasala. - Now knead the flour by adding the beetroot water.Let it rest for 10 minutes covered. - Take a small piece of dough and roll it to a small puri. - Stuff it with a small amount of filling. - Seal and roll again to a small paratha size. - Once rolled, fry on a tawa with deshi homemade.
Like beetroot cutlet, beetroot bonda, beetroot paratha and so on. As per me, all these food should This beetroot paratha seems very basic and flexible because it is. I have used garam masala and. Beetroot paratha is a beautiful bright colored paratha that is healthy and delicious too. Serving with an accompaniment of curd or curries will enha.
So that’s going to wrap this up for this special food beetroot paratha recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
