Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pork with ketchup cheese sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pork with Ketchup Cheese Sauce is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Pork with Ketchup Cheese Sauce is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pork with ketchup cheese sauce using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pork with Ketchup Cheese Sauce:
- Take Thinly sliced pork
- Take Onion
- Prepare Sake
- Make ready Water
- Get Katakuriko
- Make ready ☆Ketchup
- Prepare ☆Sauce
- Get ☆Soy sauce
- Get ☆White wine (or sake)
- Take ☆Honey (or sugar)
- Get Butter
- Get Salt
- Get Pepper
- Get decent handfuls Easy melting cheese
Instructions to make Pork with Ketchup Cheese Sauce:
- Chop the pork into bite-sizes. Rub in salt, pepper, sake, and katakuriko dissolved in water.
- Julienne the onion and combine with the pork. If you set this aside for 10 minutes, the meat will become tenderized.
- Melt butter in pan and stir-fry the meat and onion. When cooked, add ☆ condiments and stir-fry some more.
- When everything is mixed thoroughly, turn the heat down and sprinkle the cheese. Cover the pan. It's done when the cheese melts!
So that is going to wrap it up with this special food pork with ketchup cheese sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
